Brunch and beyond! Primal Kitchen® Hollandaise Sauce is made with cashew butter, avocado oil, and organic egg powder for the same rich, creamy texture and taste you know and love...without dairy, soy, or canola. With high-quality ingredients like sea salt, nutritional yeast, lemon, and savory mustard, this classic sauce boasts a real-food flavor that’s Keto and Paleo Friendly. This Hollandaise is a perfect swap-in for restaurant-style fish dishes like halibut, or as a velvety topper for veggies, a decadent add-in to scrambled eggs, or an iconic drizzle on top of Eggs Benedict, served on a slice of grilled eggplant.